Faculty of Bioresources & Food Industry

Upon completion of this program, student should be able to:

  • Applying core knowledge of agriculture and business to maintain a sustainable agribusiness industry.
  • Identifying scientific and innovative solutions for the problems associated with the agribusiness industry.
  • Exhibit the basic technical skills in the agriculture and business field.
  • Possess interpersonal skills in communal activities with the public and the stakeholders.
  • Demonstrate effective communication skills with the stakeholders and the public.
  • Able to apply digital prowess in the agriculture and business field.
  • Able to execute numeric skills in the agriculture and business field.
  • Exhibit efficient and competent leadership skills in dealing with organisation management.
  • Able to integrate personal skills to build both self-virtue and the profession’s integrity.
  • Able to apply entrepreneurship skills in the agriculture and business field.
  • Able to practice the values and ethics of professionalism, in line with the practice code of the agribusiness field.
  • Entrepreneur
  • Marketing executive
  • Farm manager
  • Agriculture officer
  • Extension officer
  • Financial executive
  • Bank officer
  • Research Officer
  • Academician
  • Agricultural Entrepreneurship
  • Agricultural Economics
  • Principles of Crop Protection
  • Management Accounting
  • Introduction to Animal Production
  • Principles of Aquacultures
  • Business Statistics
  • Agriculture Communication
  • Post-Harvest Technology
  • Supply Chain Management
  • Financial Management
  • Business Communication
  • Business Research Methods
  • Agriculture Extension
  • Agribusiness Policy and Regulations
  • Food Product Development
  • Business Ethics
  • Strategic Management
  • Research Project I
  • International Business
  • Agribusiness Project Planning and Management
  • Agrostology
  • Production of Paddy
  • Research Project II
  • Farm Management
  • Industrial Training
  • Introduction to Agribusiness
  • Agribusiness Management
  • Introduction to Food Sciences
  • Principles of Accounting
  • Human Resource Management
  • Introduction to Agricultural
  • Biotechnology
  • Principles of Economics
  • Agribusiness Marketing

STPM

All below requirements must be fulfilled:

University Requirement

  • A pass in the Sijil Pelajaran Malaysia (SPM)/ equivalent
    qualification with honours in Bahasa Melayu/ Bahasa Malaysia or honours in
    Bahasa Melayu/ Bahasa Malaysia Paper July.
  • A pass the Sijil Tinggi Persekolahan Malaysia (STPM) with a minimum
    of CGPA 2.50

Programme Requirement

  • Obtain a minimum of Grade C of the following subjects at STPM
    Level:
    • Biology/Chemistry/Physics/Mathematics/Additional
      Mathematics/Economics/Business Studies/Accounting
  • Obtain a minimum of Grade C in ONE (1) subject EXCLUDING Pengajian
    Am at STPM Level 
  • Obtain a minimum Grade C of the following subjects at SPM level:
    • Biology/Chemistry/Principle of Account/Commerce/Basic Economics
  • Obtain a minimum of Grade C in TWO (2) subjects EXCLUDING Bahasa
    Melayu
  • A minimum score of Band 2 in MUET.

MATRICULATION / FUNDAMENTAL CATEGORY

All below requirements must be fulfilled:

University Requirement

  • A pass in the Sijil Pelajaran Malaysia (SPM)/ equivalent qualification with honours in Bahasa Melayu/ Bahasa Malaysia or honours in Bahasa Melayu/ Bahasa Malaysia Paper July.
  • A pass in Matriculation/ Foundation programme with a minimum of
    CGPA 2.50

Programme Requirement

  • Obtain a minimum of Grade C in ONE (1) subject from the following
    subjects at Matriculation/ Foundation Level:
    • Biology/Chemistry/Physics/Mathematics/Accounting/Economics 
  • Obtain a minimum Grade C of the following subjects at SPM level:
    • Biology/Chemistry/Principle of Account/Commerce/Basic Economics 
  • Obtain a minimum of Grade C in TWO (2) subjects EXCLUDING Bahasa Melayu
  • A minimum score of Band 2 in MUET

DIPLOMA AND EQUIVALENT CATEGORY

 All below requirements must be fulfilled:

University Requirement

  • A pass in the Sijil Pelajaran Malaysia (SPM)/ equivalent qualification with honours in Bahasa Melayu/ Bahasa Malaysia or honours in Bahasa Melayu/ Bahasa Malaysia Paper July

AND

  • Graduated with a Diploma or other equivalent qualification recognized by the Malaysian Government and approved by University Senate

Programme Requirement

  • Obtain a minimum Grade C of the following subjects at SPM level:
    • Biology/Chemistry/Principle of Account/Commerce/Basic Economics
  • Obtain a minimum of Grade C in TWO (2) subjects EXCLUDING Bahasa Melayu
  • A minimum score of Band 2 in MUET

STAM CATEGORY

 All below requirements must be fulfilled:

INTERNATIONAL STUDENTS

GENERAL REQUIREMENTS:

  • Senior High School/ Senior Secondary School/ Other Certifications from government schools (with the period of at least 11 or 12 years of study from primary to higher secondary);

OR

  • Pass General Certificate of Education (GCE)/ A-Level;

OR

  • Diploma in related field;

OR

  • Any other Certificate that is recognized and approved by the Senate of the University;

AND

LANGUAGE REQUIREMENTS:

  • Test of English as a Foreign Language (TOEFL IBT) score of 45;

OR

  • Malaysian University English Test (MUET) Band 3.

AND

FACULTY REQUIREMENTS:

  • At least Grade B (CGPA 3.0) in GCE (A-Level)/equivalent 

AND

  • At least Grade B (GPA 3.0) for Biology/Chemistry/Science 

AND

  • At least Grade B (GPA 3.0) in GCE (A-Level)/equivalent for Mathematics/Fundamentals of Economics/Accounting

AND

  • Candidate is not colour blind, physical or speech handicapped.

Faculty of Bioresources and Food Industry
Universiti Sultan Zainal Abidin (UniSZA)
Besut Campus
22200 Besut, Terengganu

T: 09-699 3100
E: fbim@unisza.edu.my

Bachelor of Agribusiness with Honors offered in session September 2017/2018. The program has received partial accreditation (PA) from the Malaysian Qualifications Agency (MQA). Bachelor of Agribusiness with is a full-time program. The program duration is four years covering EIGHT SEMESTERS consisting of seven (7) regular semesters and 1 semester (12 weeks) of industrial training. Various teaching and learning methods where utilized through lectures, online teachings, tutorials, practical, presentation, projects and industrial training.

The program aims to produce a graduate who are able to use and apply all knowledge and skills in the fields of agriculture, business and entrepreneurship field that embedded in this degree program.

Duration of study: 4 years